Description
Our signature Island Blend gives a firm nod to the elements that have shaped Scotland’s coastline. Notes of sea salt mingle with heavily toasted malt to create an exquisite tasting experience that is both powerful and intense, and aromatic and heady.
AROMA: Heady, toasted malt. Peaty, earthy, with hints of bitter-sweet chocolate and lively coffee beans.
TASTE: The perfect combination of peat smoke, liquorice, black pepper, chocolate and candied peel.
FINISH: Punchy and intense, with a well-defined, powerful richness.
Vegan – Gluten Free – Halal – 0.0%
INGREDIENTS
Cairngorm Highland Spring Water, Botanical Extracts, Glycerine (100% Vegetable), White Grape Vinegar, Burnt Sugar, Caramel, Sea Salt, Citric Acid, Potassium Sorbate.
NUTRITION (per 100ml serving)
15 cal, 0 sugar
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